Family traditions in Luxembourg are many a times tied to the predominant religion of the country, Roman Catholicism. Food is often a part of the traditions as seen in another family tradition I wrote about: Berliner and Verwurelter.
Lent is a period of about six weeks of fasting, self-denial and prayer in preparation for the feast of Easter. It comprises forty days, not including Sundays, from Ash Wednesday to the end of Holy Saturday.
On the fourth Sunday of Lent, the halfway mark, the people of Luxembourg celebrate Bretzelsonndeg or Pretzel Sunday. Men give their girlfriends a Bretzel or cake in the form of a pretzel. The size depends on how much he likes her or maybe can afford to like her. In return the young lady will give her young man a decorated egg on Easter Sunday.
The tradition isn’t only for singles, married people also follow the tradition. In leap years, the tradition is reversed and the young ladies offer a Bretzel to their beloved. This morning at the bakery, it being a leap year, the women were in the majority buying Bretzels for their chosen one.
© 2016, copyright Cathy Meder-Dempsey. All rights reserved.
Opening Doors in Brick Walls 